Ingham's Stuffed Chicken Breast Creamy Garlic 700g
Description
Ingham's is dedicated to providing the best quality chicken that is at the heart of your table. Ingham's is passionate about the quality and health of their chickens, providing great tasting food and sharing meals with family and friends.Generations of families have grown up enjoying Ingham's, united at the heart of the table by great meals. Tables are where we connect, talk and share our lives with the people that matter most to us.
Ingham's, Love 'em.
Ingredients
Chicken (55%), Flours (Wheat, Malt), Water, Cream Cheese (Milk, Skim Milk, Cream (Milk), Milk Solids, Salt, Vegetable Gums [410, 412], Starter Culture), Cheese (Milk), Vegetable Oil, Salt, Sugar, Minced Garlic (0.5%), Starch (Wheat), Soy Protein, Thickeners (412, 1404, 1442), Pepper, Yeast, Dextrose, Semolina (Wheat), Gluten (Wheat), Mineral Salts (500, 451, 450), Parsley, Spice Extracts (Includes Natural Colour [160c]). This is a formed product
Preparation Instructions
This is a raw product. Must be fully cooked before consumption. Please ensure chicken is fully cooked before eating. Remove contents from pack. FOR BEST RESULTS - OVEN BAKE. The following is a guide only. Appliance temperatures can vary. You may need to adjust cooking times accordingly. Not suitable for microwave cooking Conventional Oven: Preheat oven to 200°C. Place Stuffed Breast in oven on lightly greased oven tray and cook for 10 minutes. Reduce heat to 180°C and cook for a further 20-25 minutes. Fan Forced Oven: Preheat oven to 180°C. Place Stuffed Breast in oven on lightly greased oven tray and cook for 10 minutes. Reduce heat to 170°C and cook for a further 20-25 minutes. CAUTION: FILLING IS VERY HOT WHEN COOKED. ALLOW PRODUCT TO STAND FOR APPROX 5 MINUTES BEFORE SERVING.
Storage Instructions
Keep refrigerated at or below 4°C.
Allergens
Wheat, Milk, Soy, Gluten
Allergen may be present
Egg
Nutrition Information
Servings Per Packet
4
Serving Size
Approx. 175g (1 Stuffed Breast)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1,353kJ | 773kJ |
| Protein | 24.2g | 13.8g |
| Fat, Total | 15.8g | 9.0g |
| - Saturated | 4.6g | 2.6g |
| Carbohydrate | 19.8g | 11.3g |
| - Sugars | 6.1g | 3.5g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 735mg | 420mg |
*All values are considered to be average