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Chicken Breast Boneless Skinless Bulk Min 1.25kg

was $14.99 $9.99 per kg
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$5.00

Description

Cook at a lower heat for longer to keep the chicken breast tender and juicy. Bake just until internal temp reaches about 160º F, then let sit under foil to cook to a safe internal temp. Line pan or baking sheet with foil or parchment paper for easy cleanup. Olive oil keeps chicken moist and adds extra flavor.

Country of origin

Australian Chicken

Found in

Denmark Supa IGA aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
Denmark Supa IGA: made by Myfoodlink
Just a little reminder to our process, for customers who are ordering large amount of individual items could you please give us a call to ensure we have enough for you. Please call 98483211 and leave a message, or email merch@denmarkfinefood.com.au. It will help us to help you get what you require.

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